Loading...

Lemon Sage Chicken

Save Recipe
  • Serving: 4
Loading...
(0 / 5)

If you’re interested, the products are available here and here.

Ingredients

  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +

Step by step method

  • Step 1

    Melt the butter over medium heat in a large skillet.

  • Step 2

    Sprinkle the chicken with salt and pepper. Then place the chicken in the skillet.

  • Step 3

    Pour lemon juice, white wine, and sage over. You want the white wine to almost submerge the chicken, add more wine if you need to.

  • Step 4

    Once you see that the chicken is almost cooked through, flip it over. The first side will take about 4 minutes to cook. Once flipped, the second slide will cook in about 3-4 minutes.

  • Step 5

    Serve the chicken with the lemon, white wine, sage sauce in the pan spooned over.

  • Step 6

    If you would like, you can also garnish with some fried sage leaves.

Leave Comment

x

Lost Password